ROOM & RATES

Tariff & Room Details

Wooden Cottage

Room Type
Double Occupancy
2200/- (Per head)

Tent Stay

Room Type
12- Occupancy
1500/- (Per head)

Dormatry

Room Type
12 -  Occupancy
1600/- (Per head)

Standard Rooms

Tariff
1800/- (Per head)

Deluxe Rooms

Tariff
2000/- (Per head)

 

*Check in timings – 12 noon & Check out timings – 11 am
** Includes Food & Accomodations
Separate food prior order at additional cost.

* Child below 5 years – Complementary
* Child from 5 to 11 – Half of the charge what is charged for adults based on the room.
* Child above 11 – Full charge.
Group Discounts available

MENU

Break fast is served from 8:30 to 10:00 AM with a choice of following items and need to order
before :

Bread and jam and Any One South Indian Dish ( Thatte Idli, sambar and chutney / kadubu,
sambar and Chutney / Chau-Chau Bath / lemonrice/ Puliogre/ Veg-Pulav ) AND
Tea/Coffee/milk

Lunch is served from 1:30 PM to 3 PM.
Lunch comprises of choice of following items and need to order before :
For veg:

Chapathi / Akki Rotti(per head - 2) / Veg pulav & Raitha, Veg. Gravy, Veg. Pallya, White Rice,
Rasam/ Dal, Sweet, Curd, Papad & Pickle.

For Non veg:
Chapathi / Akki Rotti(per head- 2) / Biryani, Chicken Gravy, White Rice, Rasam/ Dal, Sweet,
Curd, Papad & Pickle.

Dinner is served after 8:30 PM to 10 PM.
Dinner comprises of choice of following items and need to order before :
For veg:

Chapathi / Akki Rotti(per head - 2) / Ghee-rice, Veg. Gravy, Veg. Pallya, Capsicum Bajji,
White Rice, Rasam/ Dal, Curd, Papad & Pickle

For Non veg:
Chapathi / Akki Rotti(per head- 2) / Ghee-rice, Chicken Gravy, Chicken Kabab, White Rice,
Rasam/
Dal, Curd, Papad & Pickle.

Fish will be served on prior order i.e. atleast 1 day before check in and subject to availability.
Any additional dish for starters etc will be charged extra and need to order atleast 12 hours
before